Pushkin's Bakery

French Toast Cupcake

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100% gluten and dairy free, our French Toast Cupcake is baked with our cinnamon filled vanilla cake base, frosted with all natural maple frosting, and finished with a sprinkle of toasted coffee cake crumble. 

*Contains egg (vanilla cake), nuts (almond milk), corn (2% corn starch in powdered sugar/frosting).