Pushkin's Bakery

Ande' Mint Cupcake

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100% gluten free and vegan our Ande' Mint Cupcake is baked with our chocolate cake batter. Inside we add chocolate chunks, frost it with our all natural mint frosting, and finish it with a dollop of chocolate ganache.

*Contains nuts (almond milk), corn (2% corn starch in powdered sugar/frosting), soy lecithin (chocolate ganache).